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Browsing by Author "Varma, P.R.G"

Browsing by Author "Varma, P.R.G"

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  • Lakshmanan, P.T.; Mathen, C.; Varma, P.R.G; Iyer, T.S.G. (Society of FisheriesTechnologists (India), Cochin, 1984)
    Assessment of quality of fish and shrimps landed at the Fish Harbour, Cochin was made over the period January, 1980 to December, 1982 . A total of 201 samples were analysed . Nearly 75% of the samples scored between 6-10 ...
  • Mathen, C.; Mathew, A.; Varma, P.R.G; Thomas, F. (Society of fisheries Technologists(India), 1979)
    Several consignments of cooked-peeled-frozen prawns exported from India were rejected last year due to high total plate count (TPC) at 30"C . The specified temperature of incubation for TPC in our country is 37 °C. Hence ...