Screening of commercial sold freshwater Labeo rohita revealed that the staphylococcal count decreased from one to two log cycles/g upon washing the fish. The fish samples harboured more number of staphylococci in edible ...

World fisheries production is projected at 164 million tonnes in 2020, and a major increase in the quantity of fish produced is expected to originate from aquaculture. Diseases represent a severe threat to aquaculture ...

This study was to investigate the piezotolerance and diversity indices of microflora of Indian white prawn (Fenneropenaeus indicus) after high pressure (HP)-treatment. Indian white prawns subjected to HP-treatments and ...

The pattern of interactions between foot and mouth disease (FMD) viral protein 1 (VP1) with susceptible and resistant host integrins were deciphered. The putative effect of site-directed mutation on alteration of interaction ...

The purpose of the present study was to evaluate the effects of dietary piperine on haematoimmunological parameters, growth profile and disease resistance in Indian major carp, Labeo rohita challenged with Aeromonas ...

The draft genome sequence of a methicillin-resistant Staphylococcus aureus (MRSA) isolate (sequence type 1 [ST 1]) from the salted dried ribbonfish from Gujarat, India, is reported here. Staphylococcus genus-specific ...

The increase in aquaculture production is coupled with an increase in disease outbreaks and to control diseases especially caused by bacteria, antibiotics are being used indiscriminately. The resultant setbacks have focused ...

The effect of modified atmosphere on chemical, textural, microbiological and sensory quality of seer fish (Scomberomorus commerson) steaks stored at 0-2C for 23 days was studied. Of the chemical indicators of spoilage, ...

The effect of 58 chemical compounds belonging to different categories, viz. antibiotics, detergents, surfactants, nutrients and salts of organic and inorganic acids, were tested on swarming of Bacillus species comprising B. ...