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Browsing Conference paper (EIS) by Title

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  • Mukundan, M.K. (Central Institute of Fisheries Technology, 2000)
    To ensure minimum quality for a large variety of manufactured products Government of India established Indian Standards Institution in 1947, which was later renamed as Bureau of Indian Standards.
  • Devadasan, K. (Central Marine Fisheries Research Institute, Kochi, 2007)
    Seafood processing and marketing have become highly complex and competitive and exporters are trying to process more value added products to increase their profitability. Value can be added to fish and fishery products ...
  • Kaul, P.N.; Balasubramaniam, S. (Society of Fisheries Technologists (India), Cochin, 1982)
    Personal and socio-economic aspects for the adoption of improved fish curing practices based on socio-economic factors of different fish curers in Kerala were analysed for adoption index on eight improved methods. The ...
  • Sivaram, M.; Jeyanthi, P. (Society of Fisheries Technologists (India), Cochin, 2008)
  • Gopal, N.; Unnithan, G.R.; Nair, V.R. (Society of Fisheries Technologists (India), Cochin, 2002)
    The movement of prices of any commodity is controlled by a number of market forces. The supply and demand of marine products in the international market are also influenced by fish landings in the supplying countries and ...
  • Balasubramaniam, S.; Bihari, B. (Society of Fisheries Technologists (India), Cochin, 2001)
    This paper deals with the socio-economic variables of reservoir fishermen, their levels of attitude, knowledge and adoption, and the variables associated with the extent of adoption of technology practices . The study was ...
  • Srinath, K. (Society of Fisheries Technologists (India), Cochin, 2002)
    Sustainability of resources and safety of products are the main areas covered under the laws regulating sea food industry. The laws relating to resources aim at protection, conservation, management and sustainability. Laws ...
  • Nair, A.K.K.; Alagaraja, K. (Society of Fisheries Technologists (India), Cochin, 1982)
    In this paper it is indicated that there exists a critical number above which the relative efficiencies are discernible and below which, it is not possible to indicate whether one gear is more efficient than the other. ...
  • Gopal, N.; Srinath, K. (Indian Society of Fisheries Professionals, 2001)
    With intensification of the fishing effort and the decrease in production per unit resulted in fluctuations in the income of fishermen. The significance of employment of fisherwomen is paramount for the sustenance of fisher ...
  • Srinath, K. (Society of Fisheries Technologists (India), 1988)
    Development of fisheries sector in India depends to a great extent on the technological empowerment of small fisherman and farmers. Despite the efforts towards technology development and transfer, rural folk are not able ...
  • Mohan, B.; Thiagarajan, R.; Singh, D.P. (Society of Fisheries Technologists (India), Cochin, 2002)
    The extent of technological gap in post-harvest technology adoption and its implications in seafood safety are reported based on a study conducted in Ernakulam district (Kerala). 31 post-harvest technology practices developed ...
  • Balasubramanian, S.; Mohan, B.; Kandoran, M.K.; Nair, A.K.K. (Society of Fisheries Technologists (India), Cochin, 1993)
    Due to the motorisation of traditional crafts and the resultant increase in the fuel consumption, the size of fishing craft operated by the fishermen has assumed importance. This paper describes the characteristics of small ...
  • Jeeva, J.C.; khasim, D.I.; Gupta, S.S.; Srinath, K. (Society of Fisheries Technologists (India), Cochin, 2004)
    Extension plays a substantial role in the process of innovation dissemination. The Research Centre of Central Institute of Fisheries Technology at Visakhapatnam has been involved in the ...
  • Jeeva, J.C.; Balasubramaniam, S.; Srinath, K. (Society of Fisheries Technologists (India), Cochin, 2004)
    Effective extension system should have a solid technological base to facilitate the adoption of latest technologies by end users. The professional quality of fisheries ex.tension personnel can be ...
  • Rao, K.K.; Unnithan, G.R. (Society of Fisheries Technologists (India), Cochin, 1982)
    Taking into account the main factors of expenditure in the transportation of fish from one centre to another, mathematical models are developed for iced, frozen and ice/re-iced (enroute) fish for calculation of expenditure ...

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