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A review on oil sardine II preservation by canning curing and smoking

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dc.contributor.author Madhavan, P.
dc.contributor.author Nair, T.S.U.
dc.contributor.author Balachandran, K.K.
dc.date.accessioned 2013-08-08T09:48:32Z
dc.date.available 2013-08-08T09:48:32Z
dc.date.issued 1974
dc.identifier.citation Fishery Technology 1974:11(2), 93-101 en_US
dc.identifier.uri http://hdl.handle.net/123456789/410
dc.description.abstract A review of work done in India on preservation of oil sardine by canning, curing and smoking is presented in the paper. en_US
dc.language.iso en en_US
dc.subject Oil sardine en_US
dc.subject canning en_US
dc.subject curing en_US
dc.subject smoking en_US
dc.title A review on oil sardine II preservation by canning curing and smoking en_US
dc.type Article en_US


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