DSpace Home
→
Fish Processing
→
Search

Search

Filters

Use filters to refine the search results.

Current Filters:



New Filters:

Showing 10 out of a total of 68 results for community: Fish Processing. (0.013 seconds)

Now showing items 1-10 of 68

1
2
3
4
. . .
7
Next Page

Sort Options:
Results Per Page:
- 5
- 10
- 20
- 40
- 60
- 80
- 100

Experiments in constituting a taste panel for canned and frozen prawn products

Iyer, H.K.; Choudhury, D.R.; Pillai, V.K. (Society of fisheries Technologists (India), Cochin, 1969)
Studies on the storage behaviour of laminated and commercial Bombay duck

Kandoran, M. K.; Solanki, K. K.; Venkataraman, K. (1969)
Freeze drying of fishery products Part I. Drying characteristics of some common Indian food fishes

Govindan, T. K.; AyyappanPillai, S.; Charles Gordan, T. (1969)
Preparation of chitin and glucosamine from prawn shell waste

Kamasastri, P. V.; Prabhu, P. V. (1961)
Effect of boiling fishing net twines

Kuriyan, G. K.; Cecily, P. J. (1961)
Utilization of sardine oil for industrial purposes: II. Surface coating materials from sardine oil

Kaimal, M. N. N.; GopalakrishnaPillai, A. G.; Madhavan, P. (1968)
Transportation of fish in India - problems and prospects

Perigreen, P. A.; Govindan, T. K. (1969)
Use of chilled water in prawn processing work

Pillai, V. K.; Lekshmy, A. (1961)
Further studies on dehydration of prawns in rotary drum dryer

Balachandran, K. K.; Bose, A. N. (1968)
Proteins from prawn shell waste

Kamasastri, P. V.; Prabhu, P. V. (1963)

Now showing items 1-10 of 68

1
2
3
4
. . .
7
Next Page

Sort Options:
Results Per Page:
- 5
- 10
- 20
- 40
- 60
- 80
- 100

Browse

All of DSpace
This Community
- By Issue Date
- Authors
- Titles
- Subjects

My Account

Discover

Author
Subject
Date Issued
- 1969 (20)
- 1962 (8)
- 1964 (8)
- 1965 (8)
- 1967 (7)
- 1966 (5)
- 1961 (4)
- 1963 (4)
- 1968 (4)
Has File(s)
- Yes (68)