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Browsing Microbiology, Fermentation & Biotechnology by Author "Lekshmy, A."

Browsing Microbiology, Fermentation & Biotechnology by Author "Lekshmy, A."

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  • Pillai, V.K.; Lekshmy, A.; Govindan, T.K.; Mathen, C.; Iyer, H.K. (Society of Fisheries Technologists(India),Cochin, 1965)
    The paper presents the results of a bacteriological survey carried out on 2917samples of frozen prawn ,55 samples of raw material, 35 samples of water, 4 samples of ice and 42 samples of various equipments used for processing ...

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