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Edible fish powder- an ideal solution to the problem of mal nutrition

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dc.contributor.author Chakraborty, P.K.
dc.date.accessioned 2013-09-03T06:01:02Z
dc.date.available 2013-09-03T06:01:02Z
dc.date.issued 1976
dc.identifier.citation seafood export journal 1976: 8(8), 11-17 en_US
dc.identifier.uri http://hdl.handle.net/123456789/534
dc.description.abstract This paper describes a process for the preparation of low cost fish powder retaining all the characteristics of dry fish from by -catch fishes of a trawler operation. The process is simple, hygienic and requires only very few pieces of equipment as indicated in this communication. An estimate of the cost of production on pilot scale works out to RS. 5300/-per ton of powder. en_US
dc.language.iso en en_US
dc.publisher Seafood exporters asosciation of India, Cochin en_US
dc.subject Humen food en_US
dc.subject processing fishery products en_US
dc.title Edible fish powder- an ideal solution to the problem of mal nutrition en_US
dc.type Article en_US


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