Natural antioxidant grafted chitosan: novel biomaterials for nutrient delivery and functional food development

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dc.contributor.authorChatterjee, N.S.
dc.contributor.authorKumar, L.R.G.
dc.contributor.authorTejpal, C.S.
dc.contributor.authorMathew, S.
dc.date.accessioned2020-01-22T09:33:47Z
dc.date.available2020-01-22T09:33:47Z
dc.date.issued2018
dc.identifier.citationChatterjee, N.S. Kumar, L.R.G., Tejpal, C.S. and Mathew, S. (2018) Natural antioxidant grafted chitosan: novel biomaterials for nutrient delivery and functional food development. In: Marine nutrients for fighting malnutrition: Recent advances in marine biomolecules for human nutrition and healthcare (Eds. Mathew, S., Anandan, R., Asha, K.K. Chatterjee, N.S., Tejpal, C.S., Kumar, L.R.G., Anas, K.K., Minimol, V.A. and Menon, A.R.S.), ICAR-Central Institute of Fisheries Technology, Cochin, p.298-315en_US
dc.identifier.urihttp://drs.cift.res.in/handle/123456789/4465
dc.language.isoenen_US
dc.publisherICAR - Central Institute of Fisheries Technology, Cochinen_US
dc.titleNatural antioxidant grafted chitosan: novel biomaterials for nutrient delivery and functional food developmenten_US
dc.typeBook chapteren_US
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