Trace metals in fish and shellfish

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dc.contributor.authorLakshmanan, P.T.
dc.date.accessioned2013-12-19T06:19:26Z
dc.date.available2013-12-19T06:19:26Z
dc.date.issued2000
dc.description.abstractFinfish and shellfish accumulate chemicals from the polluted environments. The chemical residues of concern are certain heavy metals, polychlorinated biphenyls (PCBS) and other pesticides. Their abnormal levels in seafood pose hazards to public health. Background levels of trace metals in seawater and freshwater over the world are given here.en_US
dc.identifier.citationProceedings of the Symposium on "Quality Assurance in Seafood Processing" during 2000 ed. by Iyer, T.S.G. et. al, 154-164en_US
dc.identifier.urihttp://hdl.handle.net/123456789/991
dc.language.isoenen_US
dc.publisherSociety of Fisheries Technologists(India),Cochinen_US
dc.subjectTrace metalsen_US
dc.subjectfish and shellfishen_US
dc.subjectaquatic organismsen_US
dc.titleTrace metals in fish and shellfishen_US
dc.typeArticleen_US
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