Performance evaluation of a selective-enrichment-isolation protocol for Salmonella enterica from seafood

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dc.contributor.authorPrabhakar, Parmanand
dc.contributor.authorLekshmi, Manjusha
dc.contributor.authorToms C. Joseph
dc.contributor.authorBalange, Amjad K.
dc.contributor.authorNayak, Binaya Bhusan
dc.contributor.authorKumar, Sanath H.
dc.date.accessioned2024-06-26T06:01:33Z
dc.date.available2024-06-26T06:01:33Z
dc.date.issued2021-01
dc.description.abstractIn this study using 57 finfish samples of marine origin, selective enrichment in Rappaport-Vassiliadis (RV) broth followed by isolation on the Hektoen enteric agar (HEA) yielded 50 (53.2%) of 94 isolates. The results suggest RV-HEA as the most suitable media combination for the recovery of Salmonella from tropical seafood.
dc.identifier.citationJ. Microbiol. Methods. 180: 106120.
dc.identifier.issn0167-7012
dc.identifier.urihttps://drs.cift.res.in/123456789/6309
dc.language.isoen
dc.publisherElsevier
dc.titlePerformance evaluation of a selective-enrichment-isolation protocol for Salmonella enterica from seafood
dc.typeArticle
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