Quality defects in fish and fishery products

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dc.contributor.authorJeyakumari, A.
dc.date.accessioned2016-07-16T09:01:51Z
dc.date.available2016-07-16T09:01:51Z
dc.date.issued2014
dc.identifier.citationTraining Manual On Modern Food Processing Technology (2014) 176-183en_US
dc.identifier.urihttp://hdl.handle.net/123456789/2257
dc.language.isoenen_US
dc.publisherCentral Institute of Fisheries Technology, Cochinen_US
dc.subjectquality defectsen_US
dc.subjectfishery productsen_US
dc.subjectfishen_US
dc.titleQuality defects in fish and fishery productsen_US
dc.typeBook chapteren_US
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