HAACCP Concepts in Seafood Industry
HAACCP Concepts in Seafood Industry
dc.contributor.author | CIFT | |
dc.date.accessioned | 2017-05-15T10:49:19Z | |
dc.date.available | 2017-05-15T10:49:19Z | |
dc.date.issued | 2009 | |
dc.identifier.citation | CIFT(2009) HACCP concepts in seafood industry. Central Instiute of Fisheries Technology, Cochin, 121p. | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/2629 | |
dc.language.iso | en | en_US |
dc.publisher | Central Institute of Fisheries Technology, Cochin, India | en_US |
dc.subject | HACCP | en_US |
dc.subject | Training manual | en_US |
dc.title | HAACCP Concepts in Seafood Industry | en_US |
dc.type | Book | en_US |