Studies on the biochemical composition of some freshwater fishes. Pt. 2. Liver

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dc.contributor.authorJafri, A.K.
dc.contributor.authorQasim, S.Z.
dc.date.accessioned2022-03-21T06:55:29Z
dc.date.available2022-03-21T06:55:29Z
dc.date.issued1965
dc.description.abstractAlthough considerable work has been done on the composition of fish liver oils, most of which includes the study of various vitamins and fatty acids, little attention has been paid towards the composition of fish liver as a whole.en_US
dc.identifier.citationFishery Technology 2(2):163-169en_US
dc.identifier.urihttp://drs.cift.res.in/handle/123456789/5952
dc.language.isoenen_US
dc.publisherSociety of Fisheries Technologists (India) Cochinen_US
dc.subjectBiochemical Compositionen_US
dc.subjectFreshwater Fishesen_US
dc.subjectLiveren_US
dc.subjectLiver Oilsen_US
dc.subjectVitaminsen_US
dc.subjectFatty Acidsen_US
dc.titleStudies on the biochemical composition of some freshwater fishes. Pt. 2. Liveren_US
dc.typeArticleen_US
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