Gravad (sugar-salted) Tilapia: A value added ready to cook product with longer shelf life
Gravad (sugar-salted) Tilapia: A value added ready to cook product with longer shelf life
Date
2018
Authors
Viji, P.
Sandhyarani, K.
Binsi, P.K.
Journal Title
Journal ISSN
Volume Title
Publisher
Central Institute of Fisheries Technology, Cochin
Abstract
Description
Keywords
Citation
FishTech Reporter, 4(2):11-13