Drying and salting of fish
Drying and salting of fish
Date
2018
Authors
Parvathy, U.
Bindu, J.
Journal Title
Journal ISSN
Volume Title
Publisher
ICAR - Central Institute of Fisheries Technology, Cochin
Abstract
Description
Keywords
Citation
Parvathy, U. and Bindu, J. (2018) Drying and salting of fish. In: Protocols for the production of high value secondary products from industrial fish and shell fish processing (Eds. Bindu, J., Sreejith, S. and Sarika, K.), ICAR-Central Institute of Fisheries Technology, Cochin, p.132-139