Freezing and frozen storage of fish and shellfish products
Freezing and frozen storage of fish and shellfish products
Date
2018
Authors
Ninan, G.
Journal Title
Journal ISSN
Volume Title
Publisher
ICAR - Central Institute of Fisheries Technology, Cochin
Abstract
Description
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Citation
Ninan, G. (2018) Freezing and frozen storage of fish and shellfish products. In: Training manual on seafood value addition (Eds. Sreelakshmi, K.R., Elavarasan, K., Mohan, C.O., and Kumar, K.A.), ICAR- Central Institute of Fisheries Technology, Cochin. pp. 27-36