On the pattern of salmonella serotypes in fishery products, frog legs and processing environments
On the pattern of salmonella serotypes in fishery products, frog legs and processing environments
Date
1989
Authors
Iyer, T.S.G.
shrivastava, K.P.
Journal Title
Journal ISSN
Volume Title
Publisher
Society of Fisheries Technologis(India)
Abstract
Thirty four different serotypes of Salmonella have been isolated from aquatic products.
The number of serotypes from frozen froglegs were 22. Only four serotypes
were isolated from frozen shrimps. S. weltevreden predominates in frozen shrimps
and fish. S. roan and S. larochelle were isolated for the first time in India. Isolation
of six rare serotypes of Salmonella has also been reported.
Description
Keywords
Citation
Fish Technol.26(2): 131-136