Winter school Manual - Current trends in packaging of fish and fishery products
Winter school Manual - Current trends in packaging of fish and fishery products
Date
2005
Authors
CIFT
Journal Title
Journal ISSN
Volume Title
Publisher
Central Institute of Fisheries Technology, Cochin, India
Abstract
packaging of fish and fishery products , recent trends in fish processing , handling and transportation of fresh fish, live transportation of fish and shellfish , value added fish products, thermal processing of fish and fish products , bacteriology of fish and shellfish , recent advances in flexible packaging , ecofriendly &biodegradable packaging materials, flexible packaging laminates & coating applications , guideline for the use of corrugated boxes , modern trends in CFB packaging, modified atmosphere packaging of fish, vacuum packaging of fish and fish products, shrink packaging , packaging of frozen fish products, economics of fish processing -some concepts statistical applications and data considerations in fish processing studies etc. are discussed.
Description
Keywords
fishery products, shell fish, thermal processing, bacteriology, ecofriendly, biodegradable packaging, vacuum packaging, shrink packaging, barcode technology, nutritional labeling