A new technique to control insect infestation in Mas min
A new technique to control insect infestation in Mas min
| dc.contributor.author | Valsan, A.P | |
| dc.date.accessioned | 2013-07-22T07:08:32Z | |
| dc.date.available | 2013-07-22T07:08:32Z | |
| dc.date.issued | 1969 | |
| dc.description.abstract | A process of heat treating Mas min at 125° C for 15 minutes and hermetically packing them up has been investigated . This method has been found to be successful in controlling insect infestation in Mas min . The Japanese method of packing Mas min in BHC coated containers has also been simultaneously examined and found successful under certain conditions . However, this process is found to impart slight undesirable flavours to the product . In addition,this chemical treatment is also likely to be more costly. | en_US |
| dc.identifier.citation | Fishery Technology 1969: v(1), 37-42 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/340 | |
| dc.language.iso | en | en_US |
| dc.publisher | Society of FisheriesTechnologists (India), Cochin | en_US |
| dc.subject | mas min | en_US |
| dc.subject | treatment | en_US |
| dc.title | A new technique to control insect infestation in Mas min | en_US |
| dc.type | Article | en_US |
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