Product development and seafood safety

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Date
2003
Authors
CIFT
Journal Title
Journal ISSN
Volume Title
Publisher
Central Institute of Fisheries Technology, Cochin, India
Abstract
Manual prepared for the Winter School on 'Product Development and Seafood Safety' conducted by Fish Processing Division of Central Institute of Fisheries Technology, Cochin-29 from 11th Nov to 10th Dec 2003.
Description
Keywords
post-harvest technology, seafood hazards, chemical composition, chilled storage, post mortem changes, freezing storage, canned foods, retort pouch, value added fish products
Citation
URI
http://hdl.handle.net/123456789/1799
Collections
Books (CIFT)