Occurrence of caliphages in fish and aquaculture farms

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dc.contributor.authorMadhusudana Rao, B.
dc.contributor.authorSurendran, P.K.
dc.date.accessioned2017-12-21T05:23:17Z
dc.date.available2017-12-21T05:23:17Z
dc.date.issued2000
dc.description.abstractColiphages were detected in water samples collected from brackish water and fresh water fish farms. Coliphages were also detected in the farmed fresh water fish, common carp and marine fish, oil sardine, from local market. Coliphage levels obtained were as follows:- water from brackish water fish farm 3 pfu.ml-1, water from fresh water fish farm 23 pfu.ml-1, fresh water fish 240 pfu.g-1 and marine fish 3500 pfu.g-1 .en_US
dc.identifier.citationFish Technol. 37(2): 146-149en_US
dc.identifier.urihttp://hdl.handle.net/123456789/3192
dc.language.isoenen_US
dc.publisherSociety of Fisheries Technologis(India)en_US
dc.titleOccurrence of caliphages in fish and aquaculture farmsen_US
dc.typeArticleen_US
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FT Vol.37(2)