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Home
Fishery Technology Journal
2002
Browse by Subject
2002
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http://localhost:4000/handle/123456789/5304
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Andhra Pradesh
1
artisanal fisheries
1
Arylsulfatase activity, gut microflora, Moraxella sp.. Vibrio sp., Micrococcus sp., Veli lake
1
ATPase activity
1
Deep sea fishes, fish distribution, EEZ, India
1
Escherichia coli. Salmonella typhimurium, Contamination, Temperature, Growth, Fish
1
Euthynnus affinis, optimum mesh size, length at first maturity, gill nets
1
Fish Aggregating Devices, reservoir fisheries, catla, rohu, mrigal
1
Fish ham, red meat of tuna, processing time standardization mixing ratio
1
flesh composition
1
fried mussel
1
Frozen storage, tripolyphosphate, blanching, quality changes, green mussel, Pema viridis
1
Gill net selectivity, mesh size, Sardinella longiceps, Cochin
1
gill nets
1
iced storage
1
Indian mackerel
1
Indigenous feed, growth, shrimp, Penaeus monodon
1
indole
1
Iso-caloric feeds, growth rate, plant protein, protein-energy ratio, freshwater prawn, Macrobrachium idae
1
Lactic acid fermentation, shark gel, fish sauce, Lactobacillus casei
1
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