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Home
Fishery Technology Journal
2020
FT Vol.57(1)
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FT Vol.57(1)
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http://localhost:4000/handle/123456789/4817
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Acute toxicity
1
antimicrobial activity
1
Aquaculture
1
biofuel
1
biosurfactant
1
centesimal composition
1
Chitosan
1
Consumer perception
1
consumer’s behaviour
1
Ctenopharyngodon idella
1
culture medium
1
Daphnia
1
emulsion sausage
1
Escherichia coli
1
export instability
1
information system
1
ingredients
1
LC50 values
1
Marine product export
1
markov chain analysis
1
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