Antioxidative effect of pineapple peel extracts in refrigerated storage of Indian Mackerel
Antioxidative effect of pineapple peel extracts in refrigerated storage of Indian Mackerel
Date
2017
Authors
Uchoi, D.
Raju, C.V.
Lakshmisha, I.P.
Singh, R.R.
Elavarasan, K.
Journal Title
Journal ISSN
Volume Title
Publisher
Society of Fisheries Technologist(India)
Abstract
Description
Keywords
pineapple peel extracts, natural antioxidant, lipid oxidation, Indian Mackerel, refrigerated storage
Citation
Fishery Technology 54(2017):42-50