Studies on the storage characteristics of silver pomfret (Pampus argenteus) transported to Bombay

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Date
1967
Authors
Kamasastri, P.V.
Ghadi, S.V.
Rao, D.R.
Journal Title
Journal ISSN
Volume Title
Publisher
Society of Fisheries Technologists (India)
Abstract
An investigation on the quality of pomfrets transported to Bombay from Gujarat coast and its subsequent changes during storage at room temperature were carried out and the results reported. The pomfrets transported in the boats having insulated holds were in better condition than those having non-insulated holds. In general, the transported fish can be effectively stored in ice for 2 days, while the fish is in acceptable condition upto 4 days.
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Keywords
Silver pomfret, storage characteristics
Citation
Fishery Technology 1967: 4(2), 71-77