Microencapsulation of β-carotene with vanillic acid grafted chitosan improves stability and glutathione content in rats
Microencapsulation of β-carotene with vanillic acid grafted chitosan improves stability and glutathione content in rats
Date
2018
Authors
Asha, K.K.
Ajeeshkumar, K.K.
Chatterjee, N.S.
Anandan, R.
Mathew, S.
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Abstract
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Citation
Clinical Journal of Nutrition and Dietetics 1(1):1-7