Multiresidue analysis of multiclass pesticides and polyaromatic hydrocarbons in fatty fish by gas chromatography tandem mass spectrometry and evaluation of matrix effect

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dc.contributor.authorS. Chatterjee, Niladri
dc.contributor.authorUtture, Sagar
dc.contributor.authorBanerjee, Kaushik
dc.contributor.authorAhammed Shabeer, T.P.
dc.contributor.authorKamble, Narayan
dc.contributor.authorMathew, Suseela
dc.contributor.authorAshok Kumar, K.
dc.date.accessioned2022-04-06T06:40:28Z
dc.date.available2022-04-06T06:40:28Z
dc.date.issued2016
dc.description.abstractThis paper reports a selective and sensitive method for multiresidue determination of 119 chemical residues including pesticides and polyaromatic hydrocarbons (PAH) in high fatty fish matrix. The novel sample preparation method involved extraction of the target analytes from homogenized fish meat (5 g) in acetonitrile (15 mL, 1% acetic acid) after three-phase partitioning with hexane (2 mL) and the remaining aqueous layer. An aliquot (1.5 mL) of the acetonitrile layer was aspirated and subjected to two-stage dispersive solid phase extraction (dSPE) cleanup and the residues were finally estimated by gas chromatography mass spectrometry with selected reaction monitoring (GC–MS/MS). The co-eluted matrix components were identified on the basis of their accurate mass by GC with quadrupole time of flight MS. Addition of hexane during extraction and optimized dSPE cleanup significantly minimized the matrix effects. Recoveries at 10, 25 and 50 lg/kg were within 60–120% with associated precision, RSD < 11%.en_US
dc.identifier.citationFood Chemistry 196 : 1–8 , http://dx.doi.org/10.1016/j.foodchem.2015.09.014en_US
dc.identifier.urihttp://drs.cift.res.in/handle/123456789/6012
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.subjectFatty fishen_US
dc.subjectPesticide residuesen_US
dc.subjectPolyaromatic hydrocarbonsen_US
dc.subjectSample preparationen_US
dc.subjectGas chromatography mass spectrometryen_US
dc.subjectMatrix effecten_US
dc.titleMultiresidue analysis of multiclass pesticides and polyaromatic hydrocarbons in fatty fish by gas chromatography tandem mass spectrometry and evaluation of matrix effecten_US
dc.typeArticleen_US
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