Seaweed-supplemented bioactive yoghurt
Seaweed-supplemented bioactive yoghurt
Date
2020
Authors
Kumar, Anuj
Hanjabam, Mandakini Devi
Kishore, Pankaj
Panda, Satyen Kumar
Kumar, Ashok
Prathapan, T.M.
Journal Title
Journal ISSN
Volume Title
Publisher
Fishtech Reporter
Abstract
The nutritive potential due to presence of antioxidants,
dietary fiber, essential amino acids,
phytochemicals, vitamins and minerals along
with their health promoting properties make
seaweeds a promising option for inclusion in the
human diet through supplementation in various
food systems (Kumar et al., 2018).
Description
Keywords
bioactive yoghurt, Seaweed-supplement, Fucoidan